Vectis works on the strategic and graphic development of product ranges and point of sale for Campofrío, Campofrío Frescos, Navidul, Oscar Mayer, and Vegalia. Science, strategy, branding, and design for the maximum growth of their brands.
The Vips restaurant chain has entrusted Vectis with a project involving research, optimization, and redesign of its graphic materials for all its restaurants, aiming to enhance its offerings and improve conversion to average ticket sales. Science and design for improved results.
Nocilla, the historic cocoa cream brand and market leader, relies on Vectis for its branding and packaging projects, covering its entire core range and innovations. Consumer knowledge, strategy, branding, and design contribute to the growth of all their products.